This Mexican inspired dip tastes great with chicken, and veggies.  Use it as a dip, salad dressing, or spread onto a sandwich for added Mexican flavor.

Ingredients:

• 1 cup of plain Greek yogurt
• 1/2 cup Real Mayonaisse
• 3/4 teaspoon of chili poder
• 1/4 teaspoon ground cumin
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried dill weed
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Directions:

1. Mix all the ingredients together in a bowl until well combined.
2. Refrigerate for 2 hours before serving.