This simple seafood seasoning blend will provide a savory and slightly spicy flavor profile that complements our salmon cakes recipe nicely. Feel free to customize the blend by adding or adjusting spices based on what you have available and your flavor preferences.

Ingredients:

• 2 teaspoons paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried oregano
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon cayenne pepper (adjust for heat preference)
• Salt to taste (about 1/2 teaspoon, depending on your preference)

Instructions:

1. In a small bowl, combine all the spices and mix well until thoroughly combined.
2. Taste the seasoning blend and adjust the salt and other spices to your liking.
3. Store in an airtight container, away from light and moisture.